Are these items you wouldn't eat or have you wandered onto TLB with a basket of seafood like those blokes in the pubs?
Came home once to my Portugese housemate cooking octopus, the stink put me back out of the house! It lingered for days too ...
Apparently, quite a lot more than I initially thought. Most of this lot makes a BigMac sound appealing
The place we stayed in France (not TW, LEF or TBR) had snails and frogs legs on the menu I had neither
Aren't there some tiny birds that the French eat whole? Think they're kind of "pickled"in armagnac or similar first. They're considered a delicacy. I have no interest in eating a delicacy thank you very much. While there's still apples on the trees, spuds in the ground, fish in the sea etc, I think I'll stick to that stuff.