What wouldn't you eat?

Having been away for a while I have noticed that if it grows or moves the French have at least 5 recipes for it.
Begging the question what WOULDN'T you eat?

 

dog poo

 

Having been told that it tastes like sh1t, and when you realise its made from intestine that's hardly surprising, andouillette.

 

or marmite as I believe it to be the same thing

 

Had that the other day, translation on the menu was intestine sausages.

 

had a live snake heart in china 20 years ago
they cut it right open and plop it in a glass.
one was enough.
fried bug larvae was sold on every corner in south korea.
it actually tastes like fried bug larvae ,and smells just like fried bug larvae,,,amazingly
always a sight watching teenage girls have a conversation whilst sharing a juicy bag like chips.
so good also it comes in a can,!

 

What were they like?

 

Have you seen that clip of Divine doing just that? It makes me heave to even watch it!

 

who?

 

He was an actor/entertainer. Played Tracey Turnblad's mum in the original Hairspray film. He didn't eat poop in that one though

 

Octopus....once a favourite take away snack for Argentinian dock workers. The stink of undiscovered remains on board put me off for life. Since this was pre the Malvinas debacle I guess the hiding of remains was just for fun.

 

Rocky Mountain oysters, prairie oysters, calf fries, huevos del toros (which is literally “bulls' eggs” in Spanish), cowboy caviar,(my favorite),, Montana tendergroins, and swinging beef, to name a few — bull testicles have been consumed by ranchers for centuries.

 

what a load of bullocks

 

I would never eat another TLB member, unless we were involved in a plane crash in the Andes. Then I might.

 

Muscles, whelks, winkles, oysters, crab, lobster.

 

Quite nice really. Salty and a little slimy in places.

 

Langoustines?

 

If it's not alive or human I'll probably give it a go. I dont think I'd be selecting ***** from the menu but I'd prob have a go to see what all the fuss is about.

 

SnailS wrong even with garlic burie