What are you actually (I like that word) doing right now?

Discussion in 'General Discussion' started by zedders, Dec 30, 2011.

  1. I'm cooking a tuna chilli/curry, listening to my fav Reggae list on Grooveshark at full vol and hanging it out 'til No.1 son get home from cooking Italian for Jamie Oliver (slave driver). You can only eat so much Parma ham apparently. ::)
    shielsy likes this.
  2. rickyrooo1

    rickyrooo1 Hanging round like a bad smell

    watching QI xl drinking lager and ocassionally checking the forum
    winkle likes this.
  3. :beer_yum:

    We are watching Spartacus: Blood and Sand and enjoying a nicely chilled bottle of rose!
  4. lee evans on the tv all the females upstairs doing whatever females do

    Im getting mashed out of my brains as i possibly can then later im going to melt into a pool of self pity by the fire and open up a bottle of scotch

    Its all part of the process you see i need to wallow for a bit in order to drag my arse out of it
  5. Woodylubber

    Woodylubber Obsessive compulsive name changer

    Im multitasking ;)
  7. Birdy

    Birdy Not Child Friendly

  8. Got to love QI but I've seen them all and given up TV 8 months ago. Music's better. :)

    Rice Mojo back together (see earlier thread).
  10. I've just taken a joint of gammon and a joint of pork out of the oven and I'm waiting for them to cool so that I can put them in the fridge and go to bed to watch some telly. They are for tomorrow night when a few friends are coming round.

    I'm also heating up a bagel to eat with some pate on because I've come over a bit peckish.
  11. rickyrooo1

    rickyrooo1 Hanging round like a bad smell

  12. I was wondering if they were spit roasts?
    Iain McAvoy likes this.
  14. *ignoringgggg youuuuuuuuuuuuu* hahahahahaha

    I am now eating my bagel.
  15. Does it have gentlemans relish on it?
  16. rickyrooo1

    rickyrooo1 Hanging round like a bad smell

  17. I always say "pork the one you love" >:D
  18. You've put me off the second half of my bagel :lol:

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