Discussion in 'General Discussion' started by pkrboo, Mar 6, 2015.
Too late. We got lasted last night and ate it all. seemed like a good idea at the time. .
Oh that's a bummer. Best bring my handbrake cable cutters for your bus tonight!
Pretty easy in timings for food 12ish onwards sound OK? Can do earlier for some as well
Sorry @pkrboo, my van's out of action - hopefully someone else wants my pork.
That was lovely. Will defo be back if I see you at any other show. Top grub fella. Even though I was probably the last customer of the day. Apologies about that.
Yummy all the same. Have a good one.
No probs about coming late, glad you enjoyed it.
My "special" was AWESOME steak cheese red onion and sweet chilli on a ciabatta mmmmm 11/10 cheers matt
Great food Matt, good work!
Ps. The pinny was lovely.
Lovely food. Thanks very much.
Really nice grub - loved it! Thanks again.
Great grub, good call
Food was great.
Haloumi roll was lush!
As was the mac and cheese
Spookily we had the same order as @AndyC
And the same opinion, very nice thank you
Were you greedy though, and have TWO haloumi rolls?!
No!!! But we might next time
Thanks for the mac 'n cheese!
'Twas very nice indeed - good work!
Thanks for the Pulled Pork Ciabattas, they were absolutely delicious.
I would like to point out that at no point did @vanorak or @Ermintrude laugh childishly at the term "pulled pork". They also, for the record, did not guffaw at the term "hand pulled pork".
Glad I've cleared that up for everyone
I know you wouldn't agree Matt, but I vote that PopTop kitchen should come to every Techender... best camp food ever so huge thanks for your hard work and fab food... you're obviously well used to pulling pork by hand!
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