Spent a night out in Warwickshire at the Fluer De Lys pub. The Fluer De Lys was the original bakery/producer of the pies you used to get in your local chippy. They still make all of their own pies - I think there are 15-20 different pies inc. GF/VE/V and the trditional Steak n Kidney or Steak n Ale. Good food, though I would have liked a bigger portion of veg and chips and for the heating to be on - was colder in the pub than in the campervan. They had Tribute, Landlord and Abbots on tap Went on a couple of walks. Beautiful scenery. especially with the thick frost on Sunday morning. Saturday went down to -5C. Our watertank froze, but luckily I filled the kettle up before we went to sleep (and turn off the heating) so there was coffee in the morning . .